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Available to students outside of the Driehaus College of Business, the minor in Non-Profit Hospitality Leadership is to help non-profit service providers acquire the necessary knowledge to operate hospitality venues in a safe, clean and financially viable manner. Food and overnight accommodations are often part of a social service network offered by a community, and examples include soup kitchens, shelters for battered women and children, support centers for the homeless, disaster relief efforts, etc.
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